Looking to get your snack on but are feeling afraid of making an unhealthy choice? With the following cookie recipes, you won’t have to worry about that. Cookies are generally considered unhealthy and not to be part of an overall sound diet plan, but with the right substitutions, you can definitely make cookies fit. Try any one of these three delicious cookie recipes for a change of pace – and a nourishing snack. Peanut Butter Maple Cookies If you love the taste of maple, that flavor is enhanced with the addition of peanut butter in this cookie. You’ll fall in love with the sweet and salty taste this cookie offers with the perfect balance of carbs, proteins, healthy fats and fiber. ¼ cup scoop maple flavored protein powder (or vanilla) 3/8 cup oats ½ tsp. baking powder ¼ cup plain Greek yogurt ¼ cup peanut butter 1/3 cup coconut flour 1 whole egg 2 egg whites salt to taste ½ tsp. maple extract (or sugar free maple syrup) Combine all ingredients together and drop onto a greased cookie sheet. Bake at 350 degrees for about 9 minutes. Serve immediately. Chocolate Peanut Butter Cookies Want slow burning energy? This cookie recipe is your solution. It has the perfect blend of protein and healthy fats to keep you energized for hours to come. ½ cup chocolate peanut butter 2 tbsp. almond flour 3/4 cup natural peanut butter 1 whole egg ¼ cup raisins Mix all ingredients together and then drop onto a greased cookie sheet. Bake at 350 for 10 minutes. No-Bake Oat-Coconut Clusters These delicious no-bake cookies are rich in healthy fats thanks to the addition of coconut and almond butter and are also very energy dense for those days you’re on the go. Note that the protein content is lower, so you’ll want to serve these with a side of a protein shake or another protein rich food. They also taste great served on top of a small bowl of Greek yogurt. ½ cup raw oats (toasted if desired) ¼ cup dried unsweetened coconut flakes 2 tbsp. dried cranberries 2 tbsp. sunflower seeds ¼ cup natural almond butter ¼ cup honey Mix all ingredients together in a bowl and then form into bite sized balls. Place on a baking sheet lined with parchment paper and then place in the fridge to set for about an hour. Serve immediately. So don’t feel like you can’t have cookies any longer. With any of these three recipes, you can definitely satisfy your craving.